A country inn has been named Shropshire Pub of The Year by a national magazine.
The establishment, which was brought back to life in July last year, has gone from strength to strength.
It is led by chef Mark Harris and Sarah Cowley, who also jointly manage last year's winner of the award the Pheasant at Neenton. Sarah, who manages the team alongside her front of house manager Ellie Harman, said: “It is such a massive achievement for the team, who have all worked incredibly hard in challenging economic circumstances to bring life back to this pub in such a short amount of time."We have really tried to create a warm and friendly environment, whilst also being sympathetic to it’s history as a rural, country Inn.
He continued: “We have such an abundance of local ingredients here in Shropshire which we will continue to showcase on our menus alongside sustainably-sourced, British fish and seafood.” Sarah continued: “We are incredibly proud of everyone involved, and we hope it will be the first of many accolades for The Tally Ho community."Foreign Office travel advice: Eight countries added to 'do not travel' warning list for UK holidaymakers after declared 'too dangerous'
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