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. This decadent French toast is sure to be a welcome treat for your family. It’s got all the best elements of classic French toast — eggy carbs, sizzling butter, cinnamon-kissed sweetness — but turns it up a level by swapping the usual maple syrup for an ooey, gooey praline sauce.
Don’t just limit this praline sauce to French toast. Drizzle it on vanilla or coffee ice cream, dunk apple slices into it, spread it on crepes or even spoon it over slices of cheesecake or pound cake.
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