Ditch the booze with our guide to the best AF beers
Developing a creamy head on pouring, Big Drop’s alcohol-free stout certainly kicks things off in the right direction. But how did the flavour match up?
Thankfully, this isn’t a case of style over substance, as it delivered bags of rich, roasted coffee depth, lasting cocoa bitterness and light, tangy bubbles.Food and Drink Testing Manager Callum is our Food and Drink Testing Manager and has been part of the world of professional catering for 10 years, from cheffing to food manufacturing. While working in manufacturing he specialised in bespoke product and menu development for several start-ups and well-known brands such as Wrap It Up! and HOP Vietnamese. He holds the WSET Level 2 in wine, a Level 3 in spirits and has a particular interest in agave spirits.
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