The mechanic-turned-hawker says his congee biz isn’t doing well and he’ll go back to a “less tiring and stressful” job fixing cars. He also plans to sell off his “profitable” wonton mee biz for $200K ’cos he’s burnt out by the long hours.
at Pasir Ris Central Hawker Centre, which quickly gained popularity for its unique wok hei-heavy seafood porridge.Buoyed by Reimondo’s success, Raymond opened a fancier 100-seat eatery Super Supper at a Desker Road shophouse in May 2022. Sadly, the Western-AsianClosing Reimondo Congee permanently on 30 May, Raymond says he has decided not to renew the lease for his three-year-old hawker stall Reimondo Congee. “Business has been very inconsistent here.
“I’m already in debt, so I’m running the stall as a one man show [to save on manpower costs]. I only hired one auntie [as a part-time assistant] to help me wrap wontons and sometimes my Reimondo staff help out if the stall is not busy. It’s been very tiring and stressful,” he laments.
South Africa Latest News, South Africa Headlines
Similar News:You can also read news stories similar to this one that we have collected from other news sources.
Maid working for expat family says they would fine her $2 to $10 for every mistake, employer also threatens to cut her salary - Singapore News'But I have no choice , when I ask about release paper she don’t want to sign'
Read more »
60-year-old heritage stall Ah Hui Big Prawn Noodle closing on 13 Jul 2023Die-hard fans of Ah Hui Big Prawn Noodle located at Balestier Market who have been supporting the stall, I have a piece of sad news. Due to rent issues, the hawker stall will be closing permanently on 13 Jul 2023. The difficult decision to cease operations was made by its 2nd-gen owner, Mary (pictured below, […] The post 60-year-old heritage stall Ah Hui Big Prawn Noodle closing on 13 Jul 2023 appeared first on SETHLUI.com.
Read more »
Ah Hui Big Prawn Noodle in Balestier to close after 60 years, owner reportedly seeking cheaper rental elsewhereResidents near Balestier Market need no introduction to the popular Ah Hui Big Prawn Noodle stall. The iconic eatery apparently began as a pushcart in 1963 in Tiong Bahru, according to food blog Seth Lui. It eventually ended up in Balestier and has been there since. Unfortunately, its time there is coming to an end soon. On Tuesday (May 23),...
Read more »
'We saw a medium-sized rat rampaging through the instant noodles packets!' Customers allegedly find rat at a Banh Mi stall - Singapore NewsSingapore Food Agency contacted
Read more »
Is this really 'Singapore's worst lor mee'? TikToker goes to Amoy Street stall for a taste testSingaporeans are an opinionated bunch, especially when it comes to food. Food reviews on Google are a good case in point. You're bound to find scathing criticisms and raving comments about any restaurant or eatery in Singapore. But the only way to truly know if the food is good is to try it for yourself. That's what Steve Chong did....
Read more »
Marketmind: Happy Friday, it's AI boom timeA look at the day ahead in Asian markets from Jamie McGeever.Asian stocks could be poised to end a volatile and dramatic week on a strong note on Friday, especially tech, lifted by the Nasdaq's best day in three weeks on Thursday and hope that U.S. lawmakers are close to a deal on the debt ceiling.
Read more »