The Duchess of Sussex is a self-confessed foodie
Before marrying Prince Harry in 2018, Meghan would regularly share her favourite meals to cook on her blog.to a charity cookbook – The World Central Kitchen Cookbook by Spanish chef and founder of not-for-profit organisation World Central Kitchen Jose Andres.As one of her first projects during her time as a working member of the royal family, Meghan worked on the charity cookbook,, with The Hubb Community Kitchen formed by women displaced by the Grenfell Tower fire in 2017.
She contributed a foreword for the cookbook, which included 50 recipes from the west London community.And at the start of her first royal tour to Australia with Harry in 2018, , adding chocolate chips and ginger, and brought it along on their visit to Mountain View farm in Dubbo.Other topics
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