We made this recipe because it tells us to 'spoon foaming butter over fillet' and that just really resonates with us
2 bay leaves, torn in half2 anchovy fillets packed in oil, drained, finely chopped1 tablespoon drained capers, finely choppedFreshly ground black pepperRecipe Preparation
Drain beans and transfer to a large pot. Cover with water by at least 2” and add shallot, bay leaves, and 1½ Tbsp. salt. Bring to a boil, then reduce heat and simmer gently, adding water to keep beans submerged, until very soft but not split, 1½–2 hours. Let beans cool in liquid. Mix anchovies, garlic, parsley, capers, lemon zest, lemon juice, and ½ cup oil in a medium bowl; season with salt and pepper. Drain beans and discard shallot and bay leaves. Add to parsley mixture, tossing to coat . Season beans with salt and more lemon juice, if desired.
Whisk remaining ¼ cup salt with 4 cups water in a shallow baking dish until salt is dissolved; add halibut and let sit 30 minutes . Remove halibut and pat dry. Heat remaining 1 Tbsp. oil in a large skillet over medium-high and cook halibut until a golden brown crust has formed, about 4 minutes. Flip and cook another minute or so, just to finish cooking through and sear the second side. Turn off heat and add butter to skillet. Tilt skillet and spoon foaming butter over fillets for another minute. Serve halibut with beans and lemon wedges for squeezing over.
South Africa Latest News, South Africa Headlines
Similar News:You can also read news stories similar to this one that we have collected from other news sources.
Sheet-Pan Skirt Steak Fajitas RecipeCooking fajitas on a sheet pan in the oven allows for a larger serving size than a skillet would offer, and is easier than firing up a grill—the secret to success is knowing how to use your broiler and other tricks to maximize browning.
Read more »
Mediaset seeks shareholder approval to ease pan-European planItaly's biggest commercial broadcaster Mediaset has called a shareholder me...
Read more »
Zucchini-Herb Fritters with Garlic Yogurt RecipeSqueezing the liquid out of the zucchini is the secret to crisp fritters. (The potato helps, too.)
Read more »
Sheet-Pan Skirt Steak Fajitas RecipeCooking fajitas on a sheet pan in the oven allows for a larger serving size than a skillet would offer, and is easier than firing up a grill—the secret to success is knowing how to use your broiler and other tricks to maximize browning.
Read more »