Our silkiest, creamiest, absolute best risotto recipes.
Have you ever met someone who wasn't absolutely head over heels for risotto? No? Same here.
There’s something about this cheesy, creamy dish that will instantly transport your taste buds to a hole-in-the-wall trattoria in Milan, no matter where in the world you’re dining. Since most people can’t fly to Italy on a moment’s notice, we’re bringingHere, you’ll find traditional methods for cooking risotto in a large skillet or saucier, as well as a modern-day technique, which calls for
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