Mushroom Maqluba features layers of rice, sautéed mushrooms, and veggies cooked together and then inverted onto a serving dish.
Mushroom Maqluba is a variation of the traditional Middle Eastern dish Maqluba, which means 'upside-down' in Arabic.
The classic Maqluba typically includes rice, meat , and vegetables like eggplant, cauliflower, and potatoes. The ingredients are layered in a pot and cooked together, then inverted onto a serving dish, resulting in an impressive, structured presentation.Recipe compliments of South African Mushroom Farmers' Association.
South Africa Latest News, South Africa Headlines
Similar News:You can also read news stories similar to this one that we have collected from other news sources.
Meat-free Monday: Spicy potato samoosasAs your potato samosas sizzle and turn golden brown, your kitchen will be filled with the mouth-watering aroma of spices.
Read more »
Impress your family with beef, bacon and mushroom potjieThis hearty South African dish combines tender beef, smoky bacon, and earthy mushrooms, all slow-cooked to perfection.
Read more »
Urban mushroom farming in South Africa is a space saving, eco-friendly revolutionAn ‘exchange of magic’ is required between growers and mushrooms to get consistent results
Read more »
Good news for meat lovers in South AfricaSouth African consumers are catching a big break, with food price inflation finally easing to sustainable levels – and high-cost items like meat showing some much-needed drops in pricing.
Read more »
“They Sell Quality”: Woman Shows Off R499 Meat Hamper, Intrigues MzansiA woman said she bought a meat hamper from a local butchery for R499. People showed interest and shared their experiences shopping at the meat store.
Read more »
Vegetarian Scotch eggs with a wholegrain mustard mayoA vegetarian take on traditional scotch eggs where the meat has been replaced with chickpeas.
Read more »