The celebrity chef has revealed his 'ultimate' tips for preparing a tasty steak at home.
Despite steak being a relatively simple meal to prepare at home, there are several things that can go wrong - so carrying out the right preparation is key.The celebrity chef has revealed his "ultimate" tips for cooking the "perfect" steak, and a lot of the flavour relies on one pre-pan trick that everyone should do in order to get the best results.
He says it's crucial to take the steak out of the fridge 20 minutes before cooking, because if not, you'll likely end up overcooking the outside with the middle taking longer to warm up.After letting the steak rest for 20 minutes, the next step is to season it with salt and pepper, allowing the meat to "mop up" the seasoning.
One key thing to remember once the steak is in the pan is to "lay it away from you", according to Gordon, so you aren't burned by any spattering oil. In the video, the meat starts to sizzle, which he says is what should be happening. We also treat our community members to special offers, promotions, and adverts from us and our partners. If you don’t like our community, you can check out any time you like.If you’re curious, you can read our Privacy Notice.
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