Fresh Out of Eggs? These Replacements Can Go in Almost Any Recipe

Chances are you have 1 of these replacements in your home. 🍌

, there's a whole bunch of egg substitutions out there . See the list below to learn of our favorite egg replacements.Mix one tablespoon flaxmeal with three tablespoons of water until gelatinous. This mixture binds dry ingredients in baked goods, adds moisture, and also adds fiber and omega-3s.Mix one tablespoon of chia seeds with 2.5 to 3 tablespoons of water and let sit for 10 to 15 minutes or until gelatinous.

: This gluten-, dairy-, and nut-free product is made with potato and tapioca starch flour. Replace each egg in a baked good recipe with one and a half teaspoons of powder mixed with two tablespoons of water.A half a mashed banana replaces one egg in a recipe for baking. This substitution works best in sweet muffins and yeast-free breads since the banana flavor is so strong. Aside from adding moisture to baked goods, using a banana adds potassium to the final product.

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