GOOD LIFE | Most chefs are asked what their favourite food memory is at some point in their careers and the Ndala twins have answered with an easy- to-use cookbook that leaves you feeling closer to the two.
The recipe book is infused with the chefs' many memories and you, the reader, get to taste them. The Seven-Colour Sundays recipe is one they love to create.
The book also has"South African American" dishes, which is their take on American dishes with a South African twist. Most chefs are asked what their favourite food memory is at some point in their careers and the Ndala twins have answered with an easy- to-use cookbook that leaves you feeling closer to the two.
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